Milk Sample Preservation
نویسندگان
چکیده
منابع مشابه
Proteomics Sample Preparation, Preservation, and Fractionation
In eukaryotic cells, protein synthesis occurs at the rate of 6–9 amino acid residues per second. With a median length of 360 amino acids, the synthesis of an " average " protein takes about a minute to complete [1]. At this rate, the synthesis of a single molecule of the muscle protein titin, being over 34,000 residues in length, requires over two hours to complete [2]. While this seems slow as...
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ژورنال
عنوان ژورنال: Journal of Dairy Science
سال: 1985
ISSN: 0022-0302
DOI: 10.3168/jds.s0022-0302(85)80889-4